Eggstatic

It’s time for our next international cooking adventure with Mr. N as our guide. He is again taking us to his favorite part of the world, or so it would seem based on most of his picks, Asia. Not so long ago we received a postcard from a long-time friend of mine who was visiting Hong Kong. Incidentally this same friend spent several years of his teenage life living in Hong Kong, a fact which fascinates Mr. N. So naturally, as soon as the card arrived in the mail, Mr. N said, “This is my next pick!”

Miss A is also quite excited about our culinary visit to Hong Kong. She too remembers the postcard (I don’t care what they say about snail mail, kids still LOVE to get things in the mailbox!) and excitedly exclaimed, “I love that girl. She plays with me.” She’s referring to my friend’s daughter whom she got to meet and play with this summer. So already both of the kids are ready to begin this adventure which we are kicking off with the Hong Kong Egg Tart.  Continue reading